At the modern and functional Mediterranean Exhibition Centre (MEC) in Peania, get ready to live a unique experience of taste and culture with ITALIAN FOOD EXHIBITION. The exhibition aspires to become the leading Greek destination for all those who love authentic Italian cuisine, industry professionals and entrepreneurs seeking new opportunities and international partnerships.
Aiming to promote the quality, innovation and authenticity of Italian products by presenting the “diamonds” of the Italian land, which stand out for their raw materials, their unique flavours and production know-how.
Producers, agents and companies from the retail, catering, tourism and hotel sectors will meet to conclude commercial agreements and develop new partnerships both in Greece and internationally.
Visitors will have the opportunity to discover and taste high quality products, from small and large producers and major companies of the Italian food sector, all under one roof.
Our commitment to the principles of Environmental, Social and Governance includes a wide range of initiatives that extend before, during and after the exhibition. This commitment is matched by our focus on the implementation of the participant code of conduct, charitable actions and our ongoing efforts to reduce waste from the exhibitions. We wholeheartedly embrace the WFD principles and actively incorporate them into all aspects of our operations and events. Our goal is to minimize our environmental impact and contribute positively to the well-being of the local community.
The management of ITALIAN FOOD EXHIBITION is committed to reducing its environmental impact, now and in the future. We proactively seek ways to minimize the environmental footprint of our events by implementing sustainable practices in logistics, transportation, site energy sources, waste management, food and beverage waste and materials displayed throughout the event.
Following the principles of social responsibility, the fair aims to reduce food waste and works with organisations to provide products to those in need.Together with a local food bank serving the wider Attica sector, the exhibition will donate food rations.
At the exhibition visitors will find a rich variety of products, covering the entire spectrum of the food and beverage industry, including:
Alcoholic beverages: From fine wines, sparkling wines and popular spirits, to traditional liqueurs and aperitifs.
Canned foods and ready meals: High quality options, ideal for quick meals with authentic Italian flavour.
Pastry, bakery and confectionery products: From traditional sweets, biscuits and chocolates to innovative confectionery creations.
Dairy products and cheeses: A huge variety, from traditional cheeses such as mozzarella, parmesan and gorgonzola to innovative dairy creations.
Oils and seed oils: Extra virgin olive oils, aromatic oils and other quality seed oils for every use.
Fruit and vegetables: fresh, dried and frozen, for every culinary creation.
Jams, honey and nuts: Pure flavours from the Italian nature, ideal for breakfast and snacks.
Olive oil and olives: Essential ingredients of the Mediterranean diet, from various regions of Italy.
Legumes and cereals: A variety for healthy and nutritious meals.
Wines: From famous varieties and sparkling wines, to rare and local gems.
Gluten-free and vegan products: for those with special dietary needs, with a variety of choices without compromising on taste.
Aromatic plants and herbs: Fresh and dried, to create a distinctive flavor in every dish.
Coffee and beverages: From traditional Italian espresso, to aromatic drinks and chocolates.
National products: Authentic flavours from every corner of Italy.
Fish, molluscs and shellfish: Fresh and frozen, for seafood lovers.
Frozen products: Quick and easy solutions for every meal.
Health and nutrition products: For those who want a balanced diet, with a focus on quality and nutritional values.
Meat, poultry, sausages and meat products: From traditional cold cuts such as prosciutto and salami to high quality meats and poultry.
Organic products: For those who choose a more natural and sustainable diet.
Seasonings, condiments and sauces: To add a unique flavor to every dish.
Water, soft drinks and juices: For refreshment and hydration, with choices from all over Italy.
Protected Designations of Origin: Products with registered origin, guaranteeing quality and authenticity.
Transport and logistics solutions: products and services that support the handling and distribution of food and beverages.
Health and wellness products
The Mediterranean Exhibition Centre (MEC) is a modern exhibition and conference centre in Greece, operating since 1989. Located in Peania, Attica, Greece, the MEC offers a vast space for a variety of events, including trade and consumer exhibitions, conferences, corporate events, cultural events and entertainment events.
The center has a total area of 35,000 square meters, with 12,000 square meters dedicated to exhibition space. The remaining 23,000 square meters provide ample free parking for visitors. The exhibition spaces are all located on the ground floor, with air conditioning, a pillarless design with high ceilings, spacious entrances for loading and unloading and modern amenities such as fire safety systems, emergency lighting, an announcement system, Wi-Fi, an exhibition services network, a medical centre, cafeterias, a restaurant and a telecommunications network.
The MEC is conveniently located for easy access by car, bus, metro or taxi. It is just 15 minutes from Eleftherios Venizelos International Airport and the Athens-Thessaloniki National Road and 25 minutes from the city centre. Guests arriving by car can take advantage of the MEC’s free parking facilities.
For those using public transport, the MEC is accessible via buses operated by a private company. The buses run every half hour between the Dukissis Plakentias metro station and the Exhibition Centre. In addition, several bus lines of OASA and long-distance coaches of KTEL Attica stop near the MEC.
Those travelling by train can reach the Dukissis Plakentias or Kantzas stations and then take a bus that connects to the Exhibition Centre.
ITALIAN FOOD EXHIBITION is not just an exhibition, but a hub of culinary experiences, business opportunities and cultural exchanges.
Come and discover the latest trends, taste unique products, make new business partnerships and find your own sales opportunities in the Greek and international markets.
We are waiting for you!
